Giacomo Fenocchio Barolo Bussia 2016

Regular price €60.00

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Tobacco, dried fruit and truffle

Located in Bussia, this family estate is run by Claudio Fenocchio and his family. Claudio decided to make Barolo that could be drank young but will also age, a different way of the traditional tannic-heavy age-worthy Barolos and the modern, drink only when young wines. Madde with 100% Nebbiolo, this Barolo is aged for five months in stainless steel, two years in Slovenian oak and a further year in the bottle before release.

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