a nationwide delivery service of handmade sourdough, fresh pasta and seasonal provisions.

vegetable menu for 27/28 november
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Øland and potato sourdough

Shiitake miso butter

Pickled carrots

McNally farm leaves

Velvet Cloud yogurt and carrot dressing

Cauliflower macaroni + cheese

Cavolo nero cavatelli

Chocolate fondant

Oat and nut snaps
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Paired with -

Maison Ambroise Bourgogne Aligoté

100% Aligoté

based in Cote de Nuits; Bertrand, Francois and Ludivine Ambroise organically farm their 21 hectares of Pinot Noir, Chardonnay and Aligoté. the wines are not fined or filtered and the vineyards are manually harvested. this wine is fresh with a mainly citrus nose. it shows similar bready notes as Chardonnay developing into baked apple and lemon.
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each alltaBOX is enough for two to share generously.